Ginger Seasoned Sirloin / Rice

This International main features GROUND GINGER, SOY SAUCE, GARLIC POWDER, GROUND RED PEPPER, SIRLOIN STEAK. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 469.1

Description

This International main features GROUND GINGER, SOY SAUCE, GARLIC POWDER, GROUND RED PEPPER, SIRLOIN STEAK. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoons GROUND GINGER
1 tablespoons SOY SAUCE
1 teaspoons GARLIC POWDER
1/8 teaspoons GROUND RED PEPPER
1 1/4 lbs SIRLOIN STEAK
1 GREEN ONION, SLICED THIN
2 tablespoons SLIVERED ALMONDS, TOASTED

Directions

1
Preheat BROILERbroiler. INin Aa CUPcup, COMBINEcombine GINGERginger, SOYsoy SAUCEsauce, GARLICgarlic ANDand REDred PEPPERpepper; RESERVEreserve ONEone TSPtsp. RUBrub HALFhalf THEthe MIXTUREmixture OVERover EACHeach SIDEside OFof THEthe STEAKsteak. PLACEplace STEAKsteak ONon BROILERbroiler PANpan RACKrack ANDand PLACEplace INin OVENoven 4 INCHESinches FROMfrom HEATheat. BROILbroil FORfor ABOUTabout 15 TOto 17 MINUTESminutes, TURNINGturning ONCEonce. MEANWHILEmeanwhile PREPAREprepare RICErice ACCORDINGaccording TOto PACKAGEpackage DIRECTIONSdirections. INin MEDIUMmedium SIZEDsized BOWLbowl GENTLYgently TOSStoss COOKEDcooked RICErice INin THEthe RESERVEDreserved SOYsoy SAUCEsauce, GREENgreen ONIONonion ANDand TOASTEDtoasted ALMONDSalmonds. SLICEslice THEthe STEAKsteak ACROSSacross THEthe GRAINgrain INTOinto THINthin SLICESslices. SERVEserve WITHwith SEASONEDseasoned RICErice
2
BOIL IN BAG RICE

Nutrition Facts

Servings 4

Amount Per Serving
Calories 469.1kcal

% Daily Value *
Total Fat 14.5g23%
Saturated Fat 4.6g23%
Cholesterol 108.0mg36%
Sodium 298.5mg13%
Total Carbohydrate 29.6g10%
Dietary Fiber 2.0g8%
Sugars 1.6g
Protein 46.7g94%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, baking, beef, broiling, garlic, ginger, green, ground, international, main, onion, pepper, powder, red, rice, sauce, seasoned, sirloin, sliced, slivered

Read it online: https://www.chefs-mate.com/recipe/ginger-seasoned-sirloin-rice/