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Ginger, Soy, And Sherry Marinade For Pork

Ginger, Soy, and Sherry Marinade for Pork recipe image
This International sauce features Cloves, chopped fine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 11.2
Dietary: Vegan, Vegetarian
Description
This International sauce features Cloves, chopped fine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Garlic Cloves, chopped fine
Directions
  1. 1
    -fresh ginger 1 c Soy sauce 1/2 c Dry sherry 1/2 c Catsup Combine all ingredients and mix well. Coat the meat liberally with the sauce and allow it to marinate for several hours. During the last 10 to 15 minutes of grilling, baste meat with the marinade
  2. 2
    Peeled and finely chopped

Nutrition Facts

Servings 2

Amount Per Serving
Calories 11.2kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.8g4%
Cholesterol 3.5mg2%
Sodium 1.6mg1%
Total Carbohydrate 0.2g1%
Dietary Fiber 0.0g0%
Sugars 0.2g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cloves, fine, ginger, grilling, international, marinade, pork, sauce, sherry, soy, title, vegan
Read it online: https://www.chefs-mate.com/recipe/ginger-soy-and-sherry-marinade-for-pork/