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Gladys Finger-Lickin Fried Chicken

Gladys Finger-Lickin Fried Chicken recipe image
This Southern main features Fryer, cut into 8 pieces 1 teaspoon Freshly ground pepper, Flour Vegetable oil, Salt - to 1 1/2-in depth. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 218.4
Dietary: Vegetarian
Description
This Southern main features Fryer, cut into 8 pieces 1 teaspoon Freshly ground pepper, Flour Vegetable oil, Salt - to 1 1/2-in depth. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 lbs Fryer, cut into 8 pieces
  • 1 teaspoons Freshly ground pepper
  • 1 cups Flour Vegetable oil
  • 1 tablespoons Salt - to 1 1/2-in depth
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Fryer, Flour Vegetable oil and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 218.4kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 14626.2mg610%
Total Carbohydrate 45.6g16%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12in, chicken, cut, depth, fingerlickin, flour, freshly, fried, fryer, frying, gladys, ground, main, oil, pepper, pieces, salt, southern, teaspoon, title
Read it online: https://www.chefs-mate.com/recipe/gladys-finger-lickin-fried-chicken-2/