Glazed Beef Loaf

This International sauce features Lean beef, Streaky bacon, Stock, Eggs, Breadcrumbs. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Advanced

Servings: 6

Calories: 2370.1

Description

This International sauce features Lean beef, Streaky bacon, Stock, Eggs, Breadcrumbs. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Lean beef
1 pound Streaky bacon
1/2 pint Stock
3 Eggs
12 ounce Breadcrumbs
2 tablespoon Worcestershire sauce

Directions

1
Salt & pepper
2
Mince the beef and bacon,
3
place in a basin with the breadcrumbs, pepper and salt,
4
stir in half a pint of well flavoured stock, Worcestershire sauce and, lastly, the beaten eggs.
5
Mix well together.
6
grease a long bread pan, put in the mixture,
7
cover with greaseed paper and
8
bake in a very moderate oven for 2 hours.
9
When cooked, remove from the oven, and whilst cooling press the top with a heavy weight.
10
The next day, turn out of the mould and brush over a little meat glaze.
11
Garnish with parsley and sliced tomato.
12
N.B.
13
Use half the quantities given above when a loaf of moderate size only is required.
14
Taken from SUBTLE SEASONING 1932

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2370.1kcal

% Daily Value *
Total Fat 96.7g149%
Saturated Fat 32.5g163%
Cholesterol 369.1mg124%
Sodium 4566.8mg191%
Total Carbohydrate 230.2g77%
Dietary Fiber 21.0g84%
Sugars 2.8g
Protein 141.5g283%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, beef, breadcrumbs, eggs, glazed, international, lean, loaf, sauce, stock, streaky, title, worcestershire

Read it online: https://www.chefs-mate.com/recipe/glazed-beef-loaf/