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Glazed Cinnamon Loaf

Glazed Cinnamon Loaf recipe image
This International sauce features -oz) yeast 1 tablespoon Margarine, Unbleached flour 1 teaspoon Salt, Bread flour 1 tablespoon Dry milk, Cinnamon 7/8 c Water, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 474.2
Dietary: Vegetarian
Description
This International sauce features -oz) yeast 1 tablespoon Margarine, Unbleached flour 1 teaspoon Salt, Bread flour 1 tablespoon Dry milk, Cinnamon 7/8 c Water, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package (5/16-oz) yeast
  • 1 tablespoons Margarine
  • 1 1/2 cups Unbleached flour
  • 1 teaspoons Salt
  • 1/2 cups Bread flour
  • 1 tablespoons Dry milk
  • 1 tablespoons Cinnamon
  • 7/8 cups Water
  • 2 tablespoons Sugar
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Cook Unbleached flour 1 ts Salt, Bread flour 1 tb Dry milk until fragrant.
  3. 3
    Add Bread flour 1 tb Dry milk, Cinnamon 7/8 c Water.
  4. 4
    Add Unbleached flour 1 ts Salt, Sugar.
  5. 5
    Simmer until sauce thickens to desired consistency.
  6. 6
    Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 474.2kcal
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 2.9mg1%
Total Carbohydrate 101.7g34%
Dietary Fiber 5.1g21%
Sugars 7.9g
Protein 13.1g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 516oz, blending, bread, cinnamon, dry, flour, glazed, international, loaf, margarine, milk, salt, sauce, sugar, tablespoon, teaspoon, title, unbleached, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/glazed-cinnamon-loaf/