Nutrition Facts
Servings 38
- Amount Per Serving
- Calories 159.1kcal
- % Daily Value *
- Total Fat 14.1g22%
- Saturated Fat 2.0g10%
- Cholesterol 0.0mg0%
- Sodium 18.5mg1%
- Total Carbohydrate 6.5g3%
- Dietary Fiber 2.0g8%
- Sugars 4.1g
- Protein 4.1g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.