Gourmet Onions

This Italian dessert features Onions, Sugar, Salt, Pepper, Butter. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 239.7

Dietary: Gluten-free, Vegetarian

Description

This Italian dessert features Onions, Sugar, Salt, Pepper, Butter. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 Medium Onions
1/2 teaspoon Sugar
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/3 cup Butter
1/2 cup Sherry
2 tablespoon Parmesan cheese, shredded

Directions

1
Peel and slice onions.
2
Melt butter in saucepan and add onions.
3
Season with sugar, salt and pepper.
4
Cook 5 to 8 minutes until barely tender, stirring to separate rings.
5
Add sherry.
6
Cook 3 more minutes.
7
Remove from heat.
8
Sprinkle with parmesan

Nutrition Facts

Servings 6

Amount Per Serving
Calories 239.7kcal

% Daily Value *
Total Fat 18.5g29%
Saturated Fat 11.6g58%
Cholesterol 49.6mg17%
Sodium 2688.0mg113%
Total Carbohydrate 15.3g6%
Dietary Fiber 2.7g11%
Sugars 7.0g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, dessert, gourmet, italian, onions, parmesan, pepper, salt, sherry, shredded, sugar, title, vegetables, vegetarian

Read it online: https://www.chefs-mate.com/recipe/gourmet-onions/