Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 130.5kcal
- % Daily Value *
- Total Fat 4.8g8%
- Saturated Fat 1.6g8%
- Cholesterol 5.2mg2%
- Sodium 593.1mg25%
- Total Carbohydrate 18.4g7%
- Dietary Fiber 0.2g1%
- Sugars 16.8g
- Protein 4.4g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.