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Grandma’S Pickled Beets

Grandma's Pickled Beets recipe image
This German beverage features Small beets (10 oz cans) Pinch of salt, White vinegar Pinch of pepper, White sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 10
Calories: 265.6
Dietary: Gluten-free, Vegan, Vegetarian
Description
This German beverage features Small beets (10 oz cans) Pinch of salt, White vinegar Pinch of pepper, White sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 can Small beets (10 oz cans) Pinch of salt
  • 1/2 cup White vinegar Pinch of pepper
  • 3/4 cup White sugar
Directions
  1. 1
    Bring a large pot of water to a boil.
  2. 2
    Season with salt and pepper to taste.
  3. 3
    Serve hot.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 265.6kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 145.3mg7%
Total Carbohydrate 64.3g22%
Dietary Fiber 5.6g23%
Sugars 58.6g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beets, beverage, boiling, cans, german, grandmas, pepper, pickled, pinch, salt, small, sugar, title, vegan, vinegar, white
Read it online: https://www.chefs-mate.com/recipe/grandmas-pickled-beets-2/