Grape Conserve

This International main features Ripe grapes, Chopped nuts, Sugar, Lemon. It delivers sweet, indulgent flavor, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 2120.0

Dietary: Gluten-free, Vegetarian

Description

This International main features Ripe grapes, Chopped nuts, Sugar, Lemon. It delivers sweet, indulgent flavor, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 pound Ripe grapes
2 cup Chopped nuts
2 1/2 pound Sugar
1/2 Lemon

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2120.0kcal

% Daily Value *
Total Fat 78.7g122%
Saturated Fat 7.3g37%
Cholesterol 0.0mg0%
Sodium 12.2mg1%
Total Carbohydrate 362.1g121%
Dietary Fiber 11.3g46%
Sugars 341.5g
Protein 20.7g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, conserve, grape, grapes, international, lemon, main, nuts, ripe, simmering, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/grape-conserve/