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Grape Nut Roast

Grape Nut Roast recipe image
This International main features Grape nuts, Beaten eggs, Milk, Chopped nuts, Grated onion. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
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Difficulty: Beginner
Servings: 6
Calories: 490.3
Dietary: Gluten-free, Vegetarian
Description
This International main features Grape nuts, Beaten eggs, Milk, Chopped nuts, Grated onion. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Grape nuts
  • 2 ea Beaten eggs
  • 1 1/2 cup Milk
  • 3/4 cup Chopped nuts
  • 1 teaspoon Grated onion
  • 1 cup Chopped celery
  • 1 teaspoon Salt
  • 2 tablespoon Margarine
Directions
  1. 1
    Combine all ingredients. Let stand for 20 minutes. Pour into a greased loaf pan & bake at 350F (177&# 194;°C) for 35 minutes. From Sandee Eveland

Nutrition Facts

Servings 6

Amount Per Serving
Calories 490.3kcal
% Daily Value *
Total Fat 41.0g64%
Saturated Fat 6.7g34%
Cholesterol 188.3mg63%
Sodium 5073.0mg212%
Total Carbohydrate 19.8g7%
Dietary Fiber 4.2g17%
Sugars 11.3g
Protein 17.3g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, celery, chopped, eggs, grape, grated, international, main, margarine, milk, nut, nuts, onion, roast, salt, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/grape-nut-roast/