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Grasmere Gingerbread

Grasmere Gingerbread recipe image
This Southern dessert features Fine oatmeal, Baking powder, Ground ginger, Allspice, Pale muscovado sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 18
Calories: 1099.7
Dietary: Gluten-free, Vegetarian
Description
This Southern dessert features Fine oatmeal, Baking powder, Ground ginger, Allspice, Pale muscovado sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Fine oatmeal
  • 1/2 teaspoon Baking powder
  • 4 teaspoon Ground ginger
  • 1 pn Allspice
  • 1/2 pound Pale muscovado sugar
  • 1/2 pound Butter
  • 2 tablespoon Golden syrup
Directions
  1. 1
    Line a swiss
  2. 2
    roll or baking tin measuring about 9 x 13 inches with bakewell or greaseproof paper and
  3. 3
    grease it well.
  4. 4
    Stir the dry ingredients together.
  5. 5
    Melt the butter and syrup over low
  6. 6
    heat ,
  7. 7
    pour on to the dry ingredients and
  8. 8
    stir well to
  9. 9
    make a fairly stiff mixture.
  10. 10
    Spread the mixture evenly over the base of the prepared tin and
  11. 11
    bake at 350 F (180 C) gas mark 4 for 25-30 minutes.
  12. 12
    Do not be alarmed by the fact that the mixture will look a little runny when it emerges from the oven; this is normal.
  13. 13
    Mark the biscuits into fingers or squares while still warm but leave in the tin until completely cold.
  14. 14
    Don't make the biscuits very big ~ they are chewy and very filling.
  15. 15
    Good exercise for the jaws and high in calories

Nutrition Facts

Servings 18

Amount Per Serving
Calories 1099.7kcal
% Daily Value *
Total Fat 54.4g84%
Saturated Fat 30.5g153%
Cholesterol 126.0mg42%
Sodium 459.1mg20%
Total Carbohydrate 137.4g46%
Dietary Fiber 12.0g48%
Sugars 59.2g
Protein 20.7g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, butter, dessert, fine, ginger, gingerbread, golden, grasmere, ground, muscovado, oatmeal, pale, powder, southern, sugar, syrup, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/grasmere-gingerbread-2/