Grasshopper Parfaits

These Grasshopper Parfaits are a classic, elegant no-bake dessert that delivers a refreshing burst of mint and rich chocolate flavor. The creamy filling, made with cream cheese and sweetened condensed milk, is lightened with whipped heavy cream for a smooth, mousse-like texture. Layered with crushed chocolate sandwich cookies and flavored with creme de menthe and creme de cacao, each bite is a delightful balance of sweet, cool, and crunchy. Perfect for holiday gatherings, St. Patrick's Day celebrations, or as a sophisticated end to a dinner party, these individual servings look stunning and are surprisingly easy to assemble. They are a vegetarian-friendly treat that brings a touch of nostalgia and sophistication to any table.

Cuisine: American

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 432.9

Dietary: Gluten-free, Vegetarian

Description

These Grasshopper Parfaits are a classic, elegant no-bake dessert that delivers a refreshing burst of mint and rich chocolate flavor. The creamy filling, made with cream cheese and sweetened condensed milk, is lightened with whipped heavy cream for a smooth, mousse-like texture. Layered with crushed chocolate sandwich cookies and flavored with creme de menthe and creme de cacao, each bite is a delightful balance of sweet, cool, and crunchy. Perfect for holiday gatherings, St. Patrick's Day celebrations, or as a sophisticated end to a dinner party, these individual servings look stunning and are surprisingly easy to assemble. They are a vegetarian-friendly treat that brings a touch of nostalgia and sophistication to any table.

Ingredients

1/2 cup Heavy cream
1 tablespoon Granulated sugar
1 package Cream cheese; softened
1 1/4 cup Sweetened condensed milk;
14 oz can Sweetened condensed milk (if not using pre-measured cup above, adjust accordingly)
3 tablespoons Green creme de menthe liqueur
2 tablespoons White creme de cacao liqueur
12 count Cream filled chocolate sandwich cookies

Directions

1
Coarsely crush the cream-filled chocolate sandwich cookies into small pieces, reserving a few larger chunks for garnish if desired.
2
In a large mixing bowl, beat the softened cream cheese until smooth and creamy, scraping down the sides of the bowl as needed.
3
Add the sweetened condensed milk, green creme de menthe, and white creme de cacao to the cream cheese. Beat on medium speed until fully combined and smooth.
4
In a separate small bowl, whip the heavy cream with the granulated sugar until soft peaks form.
5
Gently fold the whipped cream into the cream cheese mixture until just combined, being careful not to deflate the mixture.
6
In each of the 8 parfait glasses, layer a tablespoon of crushed cookies, followed by 1/4 cup of the mint-cream filling.
7
Repeat the layers, ending with a layer of the mint-cream filling on top.
8
Garnish with a few larger cookie pieces or a dollop of whipped cream if desired. Serve immediately or chill briefly before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 432.9kcal

% Daily Value *
Total Fat 24.4g38%
Saturated Fat 15.2g76%
Cholesterol 69.5mg24%
Sodium 169.2mg8%
Total Carbohydrate 46.4g16%
Dietary Fiber 0.0g0%
Sugars 43.9g
Protein 7.6g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Storage: These parfaits are best served fresh but can be stored in the refrigerator for up to 24 hours. The cookies may soften slightly over time.

Variations: For a Coffee version, substitute coffee-flavored liqueur for the creme de menthe. For a Brandy Alexander version, substitute 1/3 cup brandy for the creme de menthe. For an Orange version, omit the creme de cacao and substitute 1/4 cup orange liqueur for the creme de menthe.

Tip: Ensure the cream cheese is fully softened at room temperature before mixing to avoid lumps. Chill the parfait glasses beforehand for a colder, firmer dessert.

Note on Ingredients: The original ingredient list included condensed milk in cups, but the directions referenced a 14 oz can. A 14 oz can is approximately 1 1/4 cups. Adjust quantities if using a different size can.

Keywords: grasshopper, parfait, dessert, mint, chocolate, no-bake, creme de menthe, cream cheese, layered, holiday, st patricks day, easy dessert, individual servings, mint chocolate, liqueur, cookies, whipped cream, vegetarian, party food, classic

Read it online: https://www.chefs-mate.com/recipe/grasshopper-parfaits/