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Greek Honey Cream With Fruits And Nuts

Greek Honey Cream With Fruits and Nuts recipe image
This Greek dessert features Coarsely chopped walnuts 1 c Honey, Coarsely chopped almonds* 1 c Chilled whipping cream, Coarsely chopped cashews Mixed fresh fruit*, Coarsely chopped pistachios. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 267.9
Dietary: Gluten-free
Description
This Greek dessert features Coarsely chopped walnuts 1 c Honey, Coarsely chopped almonds* 1 c Chilled whipping cream, Coarsely chopped cashews Mixed fresh fruit*, Coarsely chopped pistachios. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cups Coarsely chopped walnuts
  • 1 cups Honey
  • 1/4 cups Coarsely chopped almonds*
  • 1 cups Chilled whipping cream
  • 1/4 cups Coarsely chopped cashews Mixed fresh fruit*
  • 1/4 cups Coarsely chopped pistachios
Directions
  1. 1
    Note: Almonds should be blanched.
  2. 2
    Suggested fruits: berries, sliced pears and apples.
  3. 3
    Preheat oven to 325 F (163&# 194;°C).
  4. 4
    Place all nuts in baking pan.
  5. 5
    Bake until lightly toasted, stirring occasionally, about 15 minutes.
  6. 6
    Cool completely.
  7. 7
    Using electric mixer, beat honey in large bowl until thick and pale, about 2 minutes.
  8. 8
    Whip cream in another large bowl until stiff peaks form.
  9. 9
    Fold nuts into cream.
  10. 10
    Gently fold cream into honey, leaving a few steaks of cream.
  11. 11
    Cover and refrigerate until well chilled and slightly set, about 2 hours.
  12. 12
    (Can be prepared 1 day ahead.) Place dollop of honey cream on each plate.
  13. 13
    Surround with fruit and serve

Nutrition Facts

Servings 8

Amount Per Serving
Calories 267.9kcal
% Daily Value *
Total Fat 23.8g37%
Saturated Fat 2.6g13%
Cholesterol 0.0mg0%
Sodium 2.1mg1%
Total Carbohydrate 9.8g4%
Dietary Fiber 3.4g14%
Sugars 1.9g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, baking, cashews, chilled, chopped, coarsely, cream, dessert, fresh, fruit, fruits, greek, honey, mixed, nuts, pistachios, title, vegetarian, walnuts, whipping
Read it online: https://www.chefs-mate.com/recipe/greek-honey-cream-with-fruits-and-nuts/