Greek Salad

This Greek salad features Head of Lettuce, Tomatoes, peeled, Spring Onions, Large Cucumber. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Greek

Courses: Salads

Difficulty: Beginner

Servings: 6

Calories: 252.6

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Greek salad features Head of Lettuce, Tomatoes, peeled, Spring Onions, Large Cucumber. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 ea Head of Lettuce
3 ea Tomatoes, peeled
4 ea Spring Onions
1 ea Large Cucumber
2 ea Green Peppers
1 ea Bunch Roka (Greek Watercress
1 OR- substitute or watercres
3 tablespoon Vinegar
1 teaspoon Salt
12 ea Black Ripe Olives
1/3 cup Olive Oil

Directions

1
Cut lettuce and other vegetables very fine. Toss mixture with vinegar, salt, and black ripe olives. Pour olive oil over all; let stand for 1/4 hour to ripen and serve

Nutrition Facts

Servings 6

Amount Per Serving
Calories 252.6kcal

% Daily Value *
Total Fat 14.6g23%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 3259.9mg136%
Total Carbohydrate 30.8g11%
Dietary Fiber 13.3g54%
Sugars 15.1g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, bunch, cucumber, greek, green, head, large, lettuce, oil, olive, olives, onions, peeled, peppers, ripe, roka, salad, salt, spring, substitute

Read it online: https://www.chefs-mate.com/recipe/greek-salad/