Green Tomato Caserole

This International dessert features Green tomatoes, sliced, Beaten, Milk, Cottage cheese. It delivers rich, cheesy flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 76.1

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Green tomatoes, sliced, Beaten, Milk, Cottage cheese. It delivers rich, cheesy flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cup Green tomatoes, sliced
3 Eggs Beaten
1/2 cup Milk
1/2 cup Cottage cheese
1/2 teaspoon Oregano

Directions

1
Brush bottom and sides of a 9-inch pie pan with oil.
2
Arrange tomato slices in pie pan.
3
In separate bowl, whisk together eggs, milk, cottage cheese, and oregano.
4
Slowly pour mixture over tomatoes.
5
Bake at 375 degrees F (191&# 194;Â°C).
6
about 40 minutes.
7
Walt MM Enjoy, Peggy

Nutrition Facts

Servings 6

Amount Per Serving
Calories 76.1kcal

% Daily Value *
Total Fat 2.0g4%
Saturated Fat 0.9g5%
Cholesterol 4.8mg2%
Sodium 130.4mg6%
Total Carbohydrate 10.0g4%
Dietary Fiber 2.4g10%
Sugars 7.0g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, caserole, cheese, cottage, dessert, green, international, milk, oregano, sliced, title, tomato, tomatoes, vegetables, vegetarian

Read it online: https://www.chefs-mate.com/recipe/green-tomato-caserole/