Green Tomato Pickles

This International side-dish features Sliced onions, Pickling spice, Brown sugar, Vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 1092.0

Dietary: Gluten-free, Vegetarian

Description

This International side-dish features Sliced onions, Pickling spice, Brown sugar, Vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 quart Sliced onions
1/2 cups Pickling spice
3 cups Brown sugar
4 cups Vinegar

Directions

1
Pickling salt Layer tomatoes and onions in a crock with a pickling salt between the layers. Put a weighted plate on the top of vegetables and leave over night. Next day, drain vegetables and place in kettle. Tie spices in cheesecloth add to vegetables with vinegar and brown sugar. Cook slowly until brown. Place in sterilized jars and seal
2
Sliced green tomatoes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1092.0kcal

% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 193.2mg9%
Total Carbohydrate 259.4g87%
Dietary Fiber 19.7g79%
Sugars 221.5g
Protein 13.9g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, green, international, onions, pickles, pickling, side-dish, sliced, spice, sugar, title, tomato, tomatoes, vegan, vinegar

Read it online: https://www.chefs-mate.com/recipe/green-tomato-pickles-2/