Cut steak into 6 pieces. Brush each steak with oil, sprinkle with salt and pepper to taste. Barbecue, pan&# 226;ÂÂfry or grill steaks until cooked as desired. Serve with slices of thyme and oregano butter. Thyme and Oregano Butter: Beat all ingredients in small bowl with electric mixer or wooden spoon until well combined. Spoon mixture onto a sheet of greaseâÂÂproof paper in a rough log shape. Fold one side of the paper over roll, then, with a ruler, push against the butter so that the mixture forms a smooth log. Roll the butter in the greaseâÂÂproof paper, refrigerate
2 chopped fresh thyme
3 chopped fresh oregano
Servings 6 pies
- Amount Per Serving
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 5.5mg1%
- Total Carbohydrate 10.3g4%
- Dietary Fiber 2.6g11%
- Sugars 0.3g
- Protein 1.8g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
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