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Grilled Beef Rub

Grilled Beef Rub recipe image
This American main features Olive oil, Olive oil, Minced garlic, Roma or plum tomatoes -- halved, Cilantro -- chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 904.4
Dietary: Gluten-free
Description
This American main features Olive oil, Olive oil, Minced garlic, Roma or plum tomatoes -- halved, Cilantro -- chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Olive oil
  • 1 tablespoon Olive oil
  • 1 teaspoon Minced garlic
  • 6 ripe Roma or plum tomatoes -- halved
  • 1/4 cup Cilantro -- chopped
  • 1/2 cup Onion -- finely chopped
  • 10 habanero Peppers, stems removed
  • Juice of 2 limes
  • Salt and pepper
Directions
  1. 1
    Combine tablespoon of olive oil and garlic and mix well.
  2. 2
    Rub tomato halves with this mixture,
  3. 3
    sprinkle with salt and pepper and roast over a medium-hot fire until thoroughly cooked (skin will turn brown).
  4. 4
    Remove to cool, and dice.
  5. 5
    Grill habanero peppers until slightly colored, about 2 to 3 minutes, allow to cool, and mince.
  6. 6
    Combine all ingredients.
  7. 7
    Will keep 5 to 6 weeks in refrigerator as no measly bacteria or virus will touch this stuff.
  8. 8
    USE CAUTION - Habaneros are VERY HOT.
  9. 9
    Take care to wash your hands after handling and do not rub your eyes.
  10. 10
    You may want to consider keeping a case of Di-Gel handy and a pair of asbestos gloves.
  11. 11
    Adjust number of peppers as needed

Nutrition Facts

Servings 1

Amount Per Serving
Calories 904.4kcal
% Daily Value *
Total Fat 28.2g44%
Saturated Fat 4.3g22%
Cholesterol 0.0mg0%
Sodium 64.4mg3%
Total Carbohydrate 187.8g63%
Dietary Fiber 71.8g288%
Sugars 12.8g
Protein 40.4g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, chopped, cilantro, finely, garlic, grilled, grilling, halved, juice, limes, main, minced, oil, olive, onion, pepper, peppers, plum, removed
Read it online: https://www.chefs-mate.com/recipe/grilled-beef-rub-5/