Grilled Beef Salad

This International salad features Cm slices, G mixed salad leaves, Thread beef and vegetables, Minutes or until browned. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 213.5

Dietary: Gluten-free

Description

This International salad features Cm slices, G mixed salad leaves, Thread beef and vegetables, Minutes or until browned. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Cm slices
g mixed salad leaves
2 Thread beef and vegetables
5 Minutes or until browned

Directions

1
juice and mustard powder in a jug. Place beef in a bowl with half the marinade. Turn to coat. alternately onto bamboo skewers. Preheat a char-grill pan over high heat. Cook and turn skewers, basting with remaining marinade, for
2
Whisk ginger beer, honey,

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 213.5kcal

% Daily Value *
Total Fat 9.5g15%
Saturated Fat 3.3g17%
Cholesterol 39.0mg13%
Sodium 41.5mg2%
Total Carbohydrate 19.6g7%
Dietary Fiber 6.5g26%
Sugars 0.0g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, browned, grilled, grilling, international, leaves, minutes, mixed, salad, slices, thread, title, vegetables

Read it online: https://www.chefs-mate.com/recipe/grilled-beef-salad-15/