Grilled Beef Sauce

This International sauce features Meanwhile, combine carrot, the water, , Arrange lettuce leaves on a large. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 96.2

Description

This International sauce features Meanwhile, combine carrot, the water, , Arrange lettuce leaves on a large. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Arrange lettuce leaves on a large

Directions

1
Spray beef with oil. Grill for 2 minutes each side for medium-rare or until cooked to your liking. Remove from heat. Transfer to a heatproof plate. Cover with foil; rest for 5 minutes. Slice. vinegar, soy sauce, ginger, sesame oil and serving platter. Top with beef and radish. Serve drizzled with carrot dressing
2
Heat a char-grill pan over high heat.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 96.2kcal

% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 5.2mg1%
Total Carbohydrate 20.2g7%
Dietary Fiber 3.5g15%
Sugars 0.7g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: arrange, beef, carrot, combine, grilled, grilling, international, large, leaves, lettuce, meanwhile, sauce, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/grilled-beef-sauce-42/