Include in Print View:

Grilled Bread

Grilled Bread recipe image
This British bread features Butter, Small onion -- grated, Dark brown sugar, Ground cloves, Ground cayenne pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 424.8
Dietary: Gluten-free, Vegetarian
Description
This British bread features Butter, Small onion -- grated, Dark brown sugar, Ground cloves, Ground cayenne pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoons Butter
  • 1 whole Small onion -- grated
  • 2 tablespoons Dark brown sugar
  • 1 teaspoons Ground cloves
  • 1 teaspoons Ground cayenne pepper
  • 1 whole Oz can sliced peaches in heavy syrup
  • 1/2 cups Bailey's Irish Cream
Directions
  1. 1
    Many a good barbeque sauce is based on fruit nowadays. Since in fact, botanically speaking, a tomato is a fruit, I suppose one could argue that fruit is the most common constituent of any barbeque sauce. Still, one based on peaches might seem to be asking a lot of taste buds primed to mediate the hot, spicy flavors of a grill. In actuality, it provides a soothing contrast to them. Melt the butter in a small stainless steel or flameproof ceramic saucepan set over low heat. Add the onion, and saut until golden. Stir in the brown sugar, cloves, and cayenne pepper, mixing well. Drain the peaches, reserving the syrup. Cut the slices in half and add them to the saucepan. Lightly blend in first the Bailey's Irish Cream then the pickles. Simmer, stirring gently occasionally for 20 minutes, or until the sauce thickens nicely. Chill before serving. This entire sauce may be blenderized to give it a smooth consistency
  2. 2
    chopped bread and butter pickles

Nutrition Facts

Servings 1

Amount Per Serving
Calories 424.8kcal
% Daily Value *
Total Fat 41.5g64%
Saturated Fat 25.8g129%
Cholesterol 114.6mg39%
Sodium 251.1mg11%
Total Carbohydrate 13.8g5%
Dietary Fiber 1.1g5%
Sugars 11.3g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baileys, blending, bread, british, brown, butter, cayenne, cloves, cream, dark, grated, grilled, grilling, ground, heavy, irish, onion, peaches, pepper, simmering
Read it online: https://www.chefs-mate.com/recipe/grilled-bread-2/