Grilled Chicken Salad

This International main features . The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Salads

Difficulty: Beginner

Servings: 12

Calories: 293.8

Dietary: Gluten-free

Description

This International main features . The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1
2
3

Directions

1
chilli powder and allspice in a bowl. Add chicken; toss to coat. high heat. Spray the chicken with oil. Add to grill; cook and turn for 5 minutes or until browned and cooked. Coleslaw, chicken and jalapenos (if using). Drizzle with reserved dressing from coleslaw. Top with
2
Combine cumin, oregano, paprika,
3
Heat a char-grill pan over moderately
4
Top bread bases with Buttermilk

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 293.8kcal

% Daily Value *
Total Fat 7.4g12%
Saturated Fat 1.4g7%
Cholesterol 1.5mg1%
Sodium 51.2mg3%
Total Carbohydrate 51.9g18%
Dietary Fiber 9.2g37%
Sugars 5.7g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, grilled, grilling, international, main, salad, title, vegetarian, homemade, easy

Read it online: https://www.chefs-mate.com/recipe/grilled-chicken-salad-30/