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Grilled Fish Casserole

Grilled Fish Casserole recipe image
This Japanese main features C. oil, C. vinegar, C. lemon juice, Tbsp. Worcestershire sauce, Tbsp. soy sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 653.8
Description
This Japanese main features C. oil, C. vinegar, C. lemon juice, Tbsp. Worcestershire sauce, Tbsp. soy sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 C. oil
  • 1/4 C. vinegar
  • 1/4 C. lemon juice
  • 4 Tbsp. Worcestershire sauce
  • 4 Tbsp. soy sauce
  • 1 Tbsp. parsley flakes
  • 4 Teaspoon. dry mustard
  • 2 Teaspoon. pepper
  • 1 Teaspoon. garlic salt
  • 1/2 C. soy sauce
  • 1/2 C. water
  • 1 Tbsp. oil
  • 2 Tbsp. vinegar (malt)
  • 1 Tbsp. brown sugar
  • 2 Cloves garlic, chopped
  • 1 Tbsp. Worcestershire sauce
Directions
  1. 1
    Pour over deer steaks; soak for 6 to 8 hours, turning steaks at least once.
  2. 2
    Grill steaks 10 minutes on each side.
  3. 3
    Salmon Teriyaki Marinade Marinate at least 4 hours.
  4. 4
    Bake 45 minutes at 350 degrees or grill

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 653.8kcal
% Daily Value *
Total Fat 64.4g100%
Saturated Fat 9.7g49%
Cholesterol 0.0mg0%
Sodium 3953.7mg165%
Total Carbohydrate 15.4g6%
Dietary Fiber 1.5g6%
Sugars 5.7g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, casserole, chopped, cloves, dry, fish, flakes, garlic, grilled, grilling, japanese, juice, lemon, main, malt, mustard, oil, parsley, pepper
Read it online: https://www.chefs-mate.com/recipe/grilled-fish-casserole-2/