Grilled Sauce

This International sauce features tablespoons Worcestershire, Teaspoons red Tabasco sauce, Minutes or until browned and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 319.0

Dietary: Gluten-free

Description

This International sauce features tablespoons Worcestershire, Teaspoons red Tabasco sauce, Minutes or until browned and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 tablespoons Worcestershire
2 Teaspoons red Tabasco sauce
8 Minutes or until browned and

Directions

1
Coriander leaves, to serve and juice in a bowl. Heat a char-grill pan over moderately high heat. Spray corn with oil. Add to grill; cook and turn for tender. Cool. Using a large, sharp knife, cut kernels from cobs. cook and turn for 2 minutes
2
Combine the calamari, zest
3
Add the calamari to grill;

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 319.0kcal

% Daily Value *
Total Fat 36.0g56%
Saturated Fat 22.0g111%
Cholesterol 94.0mg32%
Sodium 1851.0mg78%
Total Carbohydrate 8.2g3%
Dietary Fiber 0.2g1%
Sugars 6.7g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: browned, grilled, grilling, international, minutes, red, sauce, tabasco, tablespoons, teaspoons, title, vegan, worcestershire

Read it online: https://www.chefs-mate.com/recipe/grilled-sauce-11/