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Grossmutter’S Pound Cake

Grossmutter's Pound Cake recipe image
This International dessert features Sugar 1 lb Flour, Butter 10 ea Egg, Nutmeg 1 x Brandy. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 1256.9
Dietary: Vegetarian
Description
This International dessert features Sugar 1 lb Flour, Butter 10 ea Egg, Nutmeg 1 x Brandy. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lbs Sugar
  • 1 lbs Flour
  • 1 lbs Butter
  • 10 whole Egg
  • 1/2 teaspoons Nutmeg
  • 1 x Brandy
Directions
  1. 1
    Work butter and sugar together until very creamy.
  2. 2
    Add eggs, one at a time, alternately with the flour.
  3. 3
    Each egg should be worked in for at least 5 minutes.
  4. 4
    Work this way for 1 hour.
  5. 5
    Should there be any flour left, add it to the mixture.
  6. 6
    Add the nutmeg and a wine glass of brandy.
  7. 7
    Put into a very deep pan, lined on sides and bottom with greased paper.
  8. 8
    Bake at 325-F on small stand in lower part of oven for 2 hours.
  9. 9
    If coal stove is used, watch the fire very carefully.
  10. 10
    The oven temperature must not rise or fall suddenly

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1256.9kcal
% Daily Value *
Total Fat 92.2g142%
Saturated Fat 57.9g290%
Cholesterol 244.0mg82%
Sodium 731.1mg31%
Total Carbohydrate 113.9g38%
Dietary Fiber 0.1g1%
Sugars 113.6g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brandy, butter, cake, dessert, egg, flour, grossmutters, international, nutmeg, pound, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/grossmutters-pound-cake-3/