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Ground Beef Stew

Ground Beef Stew recipe image
This International main features Potatoes, cubed, Med.carrots, sliced, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 415.8
Dietary: Gluten-free
Description
This International main features Potatoes, cubed, Med.carrots, sliced, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 Potatoes, cubed
  • 4 Med.carrots, sliced
  • 1 small Onion, chopped
  • 1 can Peas, drained
  • 1 pound Ground beef
Directions
  1. 1
    Salt 1 cn Tomato soup 1 1 cn Warm water Place in crock pot in layers.
  2. 2
    Do not mix.
  3. 3
    place potatoes first, then place carrots next.
  4. 4
    Then add onions, peas, ground beef and salt.
  5. 5
    Spread tomato soup evenly over all layers.
  6. 6
    Then add water.
  7. 7
    Cook for 7 hours.
  8. 8
    Stir just before serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 415.8kcal
% Daily Value *
Total Fat 17.6g28%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 156.7mg7%
Total Carbohydrate 26.3g9%
Dietary Fiber 8.9g36%
Sugars 11.4g
Protein 36.1g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, chopped, cubed, drained, ground, international, main, medcarrots, onion, peas, potatoes, sliced, slow-cooking, stew, title
Read it online: https://www.chefs-mate.com/recipe/ground-beef-stew/