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Haddock & Sweetcorn Chowder.

Haddock & Sweetcorn Chowder. recipe image
This comforting Haddock & Sweetcorn Chowder is a delightful blend of tender white fish and sweet corn kernels simmered in a rich, savory broth. The dish offers a perfect balance of textures, with soft potato chunks and plump corn providing a satisfying mouthfeel. It&# 226;ÂÂs an ideal meal for chilly evenings or when you crave something warm and nurturing. Simple to prepare with pantry staples, this chowder brings a touch of coastal charm to your dinner table. Enjoy it with crusty bread for a complete, wholesome experience that the whole family will love.
Cooking Method: , , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 102.5
Dietary: Gluten-free
Description
This comforting Haddock & Sweetcorn Chowder is a delightful blend of tender white fish and sweet corn kernels simmered in a rich, savory broth. The dish offers a perfect balance of textures, with soft potato chunks and plump corn providing a satisfying mouthfeel. It&# 226;ÂÂs an ideal meal for chilly evenings or when you crave something warm and nurturing. Simple to prepare with pantry staples, this chowder brings a touch of coastal charm to your dinner table. Enjoy it with crusty bread for a complete, wholesome experience that the whole family will love.
Ingredients
  • 2 teaspoon Margarine.
  • 1 md Onion finely chopped.
  • 4 ounce G potatoes peeled and
Directions
  1. 1
    Heat the margarine in a large pot over medium heat.
  2. 2
    Add the finely chopped onion and sauté until translucent and soft, about 5 minutes.
  3. 3
    Add the peeled and cubed potatoes to the pot.
  4. 4
    Pour in vegetable or fish stock to cover the potatoes.
  5. 5
    Bring the mixture to a boil, then reduce heat and simmer until potatoes are tender, about 15 minutes.
  6. 6
    Stir in the haddock pieces and sweetcorn.
  7. 7
    Gently simmer for 5-7 minutes until the fish is cooked through and opaque.
  8. 8
    Season with salt and pepper to taste before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 102.5kcal
% Daily Value *
Total Fat 1.9g3%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 32.6mg2%
Total Carbohydrate 19.3g7%
Dietary Fiber 2.6g11%
Sugars 1.9g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chowder, haddock, fish, corn, sweetcorn, potato, onion, soup, seafood, creamy, hearty, comfort food, dinner, easy, homemade
Read it online: https://www.chefs-mate.com/recipe/haddock-sweetcorn-chowder-2/