Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 506.8kcal
- % Daily Value *
- Total Fat 12.0g19%
- Saturated Fat 2.6g13%
- Cholesterol 0.1mg1%
- Sodium 169.6mg8%
- Total Carbohydrate 102.5g35%
- Dietary Fiber 13.7g55%
- Sugars 17.6g
- Protein 17.3g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.