Ham With Spiced Cherry Sauce

This International sauce features Cooked ham, thinly sliced, Cherries, dark sweet (can, Cornstarch. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 6

Calories: 496.4

Dietary: Gluten-free

Description

This International sauce features Cooked ham, thinly sliced, Cherries, dark sweet (can, Cornstarch. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Cooked ham, thinly sliced
16 ounce Cherries, dark sweet (can)
5 teaspoon Cornstarch
1/2 cup Sugar
2 tablespoon White vinegar
2 tablespoon Water
1/8 teaspoon Cinnamon
1/8 teaspoon Nutmeg
1/8 teaspoon Allspice
1/2 cup Rose wine (optional)

Directions

1
Place ham slices in baking dish.
2
Drain cherries and reserve syrup.
3
Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices.
4
Cook over medium heat, stirring constantly, until thick and clear.
5
Add wine and cherries.
6
Pour over ham slices and bake at 350F (177&# 194;Â°C) 45 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 496.4kcal

% Daily Value *
Total Fat 8.2g13%
Saturated Fat 2.7g14%
Cholesterol 109.0mg37%
Sodium 2966.5mg124%
Total Carbohydrate 39.2g14%
Dietary Fiber 0.1g1%
Sugars 32.7g
Protein 56.8g114%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, cherries, cherry, cinnamon, cooked, cornstarch, dark, ham, international, nutmeg, optional, rose, sauce, sliced, spiced, sugar, sweet, thinly, title

Read it online: https://www.chefs-mate.com/recipe/ham-with-spiced-cherry-sauce/