Hamantaschen Cookie Dough #2

This International bread features Butter, Sugar, Baking powder, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 468.0

Dietary: Kosher, Vegetarian

Description

This International bread features Butter, Sugar, Baking powder, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Butter
1 cup Sugar
2 teaspoon Baking powder
1 Egg

Directions

1
Vanilla or lemon extract 2 tb Milk 2 c Flour 1/2 ts Salt (or more) Cream butter, sugar and add egg.
2
Mix and
3
sift flour and baking powder and salt and
4
add some of mixture to creamed butter and sugar mixture.
5
Add the milk and rest of flour.
6
Add flavoring.
7
Roll dough out, cut into rounds and place spoonful of filling on each round.
8
Form into triangles and bake at 375 F (191&# 194;Â°C).
9
for 15 to 30 min.
10
depending on size

Nutrition Facts

Servings 1

Amount Per Serving
Calories 468.0kcal

% Daily Value *
Total Fat 25.7g40%
Saturated Fat 15.7g79%
Cholesterol 111.1mg38%
Sodium 559.0mg24%
Total Carbohydrate 60.8g21%
Dietary Fiber 0.0g0%
Sugars 60.2g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, cookie, dough, egg, hamantaschen, international, kosher, powder, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/hamantaschen-cookie-dough-2/