Hamburger Hash

This American sandwich features Ground beef, Potatoes, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 551.1

Dietary: Gluten-free

Description

This American sandwich features Ground beef, Potatoes, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 pound Ground beef
6 md Potatoes
1 md Onion

Directions

1
Salt and pepper Brown ground beef in saucepan.
2
Pour off excess grease.
3
Add potatoes that have been cubed.
4
Add enough water to cover potatoes and meat.
5
Put onion in whole so that it may be lifted out when pototes cook done.
6
Salt and pepper to taste.
7
Randy Rigg

Nutrition Facts

Servings 4

Amount Per Serving
Calories 551.1kcal

% Daily Value *
Total Fat 25.7g40%
Saturated Fat 10.2g51%
Cholesterol 132.8mg45%
Sodium 132.6mg6%
Total Carbohydrate 27.8g10%
Dietary Fiber 3.7g15%
Sugars 2.2g
Protein 47.5g95%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, ground, hamburger, hash, onion, potatoes, sandwich, title, homemade

Read it online: https://www.chefs-mate.com/recipe/hamburger-hash/