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Hamburger Pie

Hamburger Pie recipe image
This American dessert features Ground beef;, Cornflakes(crushed, Garlic powder;, Onion; finely chopped, Egg;. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 682.2
Dietary: Diabetic, Gluten-free
Description
This American dessert features Ground beef;, Cornflakes(crushed, Garlic powder;, Onion; finely chopped, Egg;. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Ground beef;
  • 1/2 cup Cornflakes(crushed)
  • 1/4 teaspoon Garlic powder;
  • 1/2 teaspoon Onion; finely chopped
  • 1 Egg;
Directions
  1. 1
    Salt & pepper to taste 2 1/4 c Water 1 c Skim milk; 1 ts Salt; 2 c Instant potates; mashed 1 tb Margarine;
  2. 2
    Combine ground beef, cornflakes, garlic powder, onion, and egg;
  3. 3
    mix well.
  4. 4
    Add salt and pepper.
  5. 5
    Place beef mixture to 9" pie pan.
  6. 6
    Pat to cover bottom and sides evenly.
  7. 7
    Heat water, skim milk, and salt just to a boil; remove from heat.
  8. 8
    Bake 425 degrees for 30 minutes; drain off excess fat.
  9. 9
    Heat water, skim milk, and salt just to a boil; remove from heat.
  10. 10
    Add potatoe granules; mix thoroughly.
  11. 11
    Add margarine; blend well.
  12. 12
    Cover and allow to stand 5 minutes, or until potatoes thicken.
  13. 13
    Spread evenly over meat mixture.
  14. 14
    Return to oven and bake until potatoes are golden brown.
  15. 15
    Allow to rest 10 minutes before cutting pie into wedges.
  16. 16
    MICOWAVE: Cover beef mixture.
  17. 17
    Cook on medium for 10 to 12 minutes; drain.
  18. 18
    Cover with potatoes.
  19. 19
    Cook on Medium for 2 minutes.
  20. 20
    Hold 5 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 682.2kcal
% Daily Value *
Total Fat 34.2g53%
Saturated Fat 13.7g69%
Cholesterol 177.1mg60%
Sodium 354.7mg15%
Total Carbohydrate 25.5g9%
Dietary Fiber 1.1g5%
Sugars 3.0g
Protein 61.2g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, blending, boiling, chopped, cornflakescrushed, dessert, diabetic, egg, finely, garlic, ground, hamburger, onion, pie, powder, title
Read it online: https://www.chefs-mate.com/recipe/hamburger-pie-3/