Hazelnut Cheddar Cheese Dip

This International dip features Finely grated sharp cheddar, Unflavored yogurt. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 517.8

Dietary: Gluten-free, Vegetarian

Description

This International dip features Finely grated sharp cheddar, Unflavored yogurt. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Finely grated sharp cheddar
1 cup Unflavored yogurt

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 517.8kcal

% Daily Value *
Total Fat 39.8g62%
Saturated Fat 25.4g127%
Cholesterol 117.0mg39%
Sodium 766.8mg32%
Total Carbohydrate 6.2g3%
Dietary Fiber 0.0g0%
Sugars 5.3g
Protein 33.2g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheddar, cheese, dip, finely, grated, hazelnut, international, sharp, title, unflavored, vegetarian, yogurt

Read it online: https://www.chefs-mate.com/recipe/hazelnut-cheddar-cheese-dip/