Hearty Beef Pot Pie

This Italian dessert features DINTY MOORE Beef Stew (40oz, " prepared pie crust, . It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Main Courses

Difficulty: Intermediate

Servings: 5

Calories: 294.4

Dietary: Gluten-free

Description

This Italian dessert features DINTY MOORE Beef Stew (40oz, " prepared pie crust, . It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can DINTY MOORE Beef Stew (40oz)
1 " prepared pie crust,

Directions

1
refrigerated 1 tb Grated Parmesan Cheese 1/2 ts Dried parsley Heat oven to 375'F.
2
Spoon stew into 2-quart round casserole.
3
Place pie crust directly on top of stew.
4
Fold edges under and flute.
5
Sprinkle with cheese and parsley.
6
Cut 2 or 3 slits in crust.
7
Bake 35-40 minutes or until crust is golden and stew is thoroughly heated

Nutrition Facts

Servings 5

Amount Per Serving
Calories 294.4kcal

% Daily Value *
Total Fat 17.0g27%
Saturated Fat 6.0g30%
Cholesterol 62.4mg21%
Sodium 127.6mg6%
Total Carbohydrate 11.8g4%
Dietary Fiber 0.4g2%
Sugars 0.2g
Protein 22.0g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 40oz, baking, beef, crust, dessert, dinty, hearty, italian, moore, pie, pot, prepared, stew, title

Read it online: https://www.chefs-mate.com/recipe/hearty-beef-pot-pie/