Heath Bars

This International dessert features Butter, Yolk, Vanilla, Flour, Heath Bits. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 20

Calories: 2486.2

Dietary: Vegetarian

Description

This International dessert features Butter, Yolk, Vanilla, Flour, Heath Bits. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Butter
1 Egg Yolk
1 teaspoons Vanilla
2 cups Flour
12 oz Heath Bits, divided
1/2 cups Finely chopped pecans

Directions

1
Preheat oven to 350~F. In large bowl, with electric mixer, cream butter well; blend in brown sugar, egg yolk and vanilla. By hand mix in flour, 1 1/2 bags Heath Bits and nuts. Press into ungreased 15 1/2 x 10 1/2in. jelly roll pan. Bake 18 to 20 minutes, or until browned. Remove from oven and immeadiately sprinkle remaining 1/2 bag Heath Bits over top. Cool slightly; cut into bars while warm
2
Brown sugar, firm pack

Nutrition Facts

Servings 20

Amount Per Serving
Calories 2486.2kcal

% Daily Value *
Total Fat 125.7g194%
Saturated Fat 64.5g323%
Cholesterol 339.0mg113%
Sodium 630.0mg27%
Total Carbohydrate 326.5g109%
Dietary Fiber 6.5g26%
Sugars 217.0g
Protein 29.4g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, bits, blending, butter, chopped, dessert, divided, finely, flour, heath, international, pecans, title, vanilla, vegetarian, yolk

Read it online: https://www.chefs-mate.com/recipe/heath-bars/