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Heavenly Dessert Cheese Cake

Heavenly Dessert Cheese Cake recipe image
This International dessert features Graham Cracker Crumbs 2 tablespoon Unbleached All-purpose Flour, Low Fat Cottage Cheese 2 tablespoon Skim Milk, Neufchatel Cheese* 1/4 c Almond Extract, Sugar. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 10
Calories: 219.0
Description
This International dessert features Graham Cracker Crumbs 2 tablespoon Unbleached All-purpose Flour, Low Fat Cottage Cheese 2 tablespoon Skim Milk, Neufchatel Cheese* 1/4 c Almond Extract, Sugar. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoons Graham Cracker Crumbs
  • 2 tablespoons Unbleached All-purpose Flour
  • 1 cups Low Fat Cottage Cheese
  • 2 tablespoons Skim Milk
  • 16 oz Neufchatel Cheese*
  • 1/4 cups Almond Extract
  • 2/3 cups Sugar
Directions
  1. 1
    Neufchatel Cheese should be LIGHT Philly brand Neufachatel Cheese and it should be softened.
  2. 2
    ~Lightly grease bottom of 9-inch springform pan.
  3. 3
    Sprinkle with crumbs.
  4. 4
    Dust bottom; remove excess crumbs.
  5. 5
    Put cottage cheese in blender container Cover; process on high speed until smooth.
  6. 6
    In large mixing bowl of electric mixer, combine cottage cheese, neufchatel cheese, sugar and flour.
  7. 7
    Mix at medium speed until well blended.
  8. 8
    Add eggs, one at a time, mixing well after each addition.
  9. 9
    Blend in milk and extract; pour into pan.
  10. 10
    Bake at 325 degrees F (163&# 194;°C)., 45 to 50 minutes or until center is almost set.
  11. 11
    (Center of cheesecake appears to be soft, but firms upon cooling.) Loosen cake from rim of pan;
  12. 12
    cool before removing rim of pan.
  13. 13
    Chill.
  14. 14
    Top with fresh slices of strawberries or blueberries, if desired.
  15. 15
    VARIATION: Prepare pan as directed; omit blender method.
  16. 16
    Place cottage cheese in large bowl of electric mixer;
  17. 17
    beat cottage cheese at high speed until smooth.
  18. 18
    Add neufchatel cheese, sugar, and flour, mixing at medium speed until well blended.
  19. 19
    Continue as directed

Nutrition Facts

Servings 10

Amount Per Serving
Calories 219.0kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 1.5g8%
Cholesterol 10.2mg4%
Sodium 267.8mg12%
Total Carbohydrate 42.1g15%
Dietary Fiber 0.0g0%
Sugars 41.6g
Protein 7.5g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, almond, baking, blending, cake, cheese, cottage, cracker, crumbs, dessert, extract, fat, flour, graham, heavenly, international, low, milk, neufchatel, skim
Read it online: https://www.chefs-mate.com/recipe/heavenly-dessert-cheese-cake/