Heavenly Fudge Sauce

This International dessert features Butter or margarine, Sugar, Semi sweet chocolate, Evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 16

Calories: 1802.9

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Butter or margarine, Sugar, Semi sweet chocolate, Evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Butter or margarine
3 cup Sugar
4 ounce Semi sweet chocolate
12 ounce Evaporated milk

Directions

1
Melt butter in pan over low heat.
2
Drop in chocolate squares and allow to melt.
3
Add sugar a little at a time and stir to mix after each addition.
4
Slowly stir in evaporated milk.
5
Heat just until warm.
6
Sauce thickens when it cools.
7
Serve cool over ice cream or cake.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1802.9kcal

% Daily Value *
Total Fat 70.9g110%
Saturated Fat 37.1g186%
Cholesterol 75.0mg25%
Sodium 605.3mg26%
Total Carbohydrate 272.3g91%
Dietary Fiber 10.0g40%
Sugars 263.0g
Protein 27.9g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chocolate, dessert, evaporated, fudge, heavenly, international, margarine, milk, sauce, semi, sugar, sweet, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/heavenly-fudge-sauce/