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Herb Seasoning

Herb Seasoning recipe image
This International main features Cayenne, Garlic powder, Basil, Marjoram, Thyme. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 25.3
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International main features Cayenne, Garlic powder, Basil, Marjoram, Thyme. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 teaspoon Cayenne
  • 1 tablespoon Garlic powder
  • 1 teaspoon Basil
  • 1 teaspoon Marjoram
  • 1 teaspoon Thyme
  • 1 teaspoon Dried parsley
  • 1 teaspoon Savory
  • 1 teaspoon Mace
  • 1 teaspoon Onion powder
  • 1 teaspoon Black pepper
  • 1 teaspoon Sage
Directions
  1. 1
    Leave out any spices you don't like, and double those you do. Herb Seasoning Use in casseroles, stews, or fresh vegetable dishes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 25.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 7.9mg1%
Total Carbohydrate 5.6g2%
Dietary Fiber 2.1g9%
Sugars 0.6g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, black, cayenne, dried, garlic, herb, international, mace, main, marjoram, onion, parsley, pepper, powder, sage, savory, seasoning, thyme, title, vegan
Read it online: https://www.chefs-mate.com/recipe/herb-seasoning-2/