Herb Tomato Sauce

This Italian sauce features Can tomatoes, drained, Chopped onion, Dry red wine (optional. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 6

Calories: 68.3

Dietary: Vegan, Vegetarian

Description

This Italian sauce features Can tomatoes, drained, Chopped onion, Dry red wine (optional. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

14 1/2 oz Can tomatoes, drained
1/3 cups Chopped onion
1/2 cups Dry red wine (optional)

Directions

1
Place all ingredients in blender or food processor fitted with the metal blade; process until smooth. Simmer sauce in pan for 10 to 12 minutes. Serve with pasta. Yield
2
Minced fresh basil

Nutrition Facts

Servings 6

Amount Per Serving
Calories 68.3kcal

% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 14.0mg1%
Total Carbohydrate 11.5g4%
Dietary Fiber 3.3g14%
Sugars 7.0g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chopped, drained, dry, herb, italian, onion, optional, red, sauce, simmering, title, tomato, tomatoes, vegan, wine

Read it online: https://www.chefs-mate.com/recipe/herb-tomato-sauce/