Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 815.2kcal
- % Daily Value *
- Total Fat 48.1g74%
- Saturated Fat 16.0g80%
- Cholesterol 52.2mg18%
- Sodium 1955.4mg82%
- Total Carbohydrate 45.8g16%
- Dietary Fiber 2.6g11%
- Sugars 5.6g
- Protein 46.6g94%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.