Homemade Croutons

This International bread features Butter, Light oil, Garlic cloves minced, Oregano, Thyme. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 2

Calories: 604.2

Dietary: Gluten-free, Vegetarian

Description

This International bread features Butter, Light oil, Garlic cloves minced, Oregano, Thyme. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Butter
5 tablespoon Light oil
2 ea Garlic cloves minced
1 teaspoon Oregano
1 teaspoon Thyme
5 ea Day old bread

Directions

1
Melt butter in skillet then add oil. Mix in remaining ingredients. Cut 5 slices of day old bread and remove crusts. Cut into 1/2" cubes. Fry slowly until lightly brown

Nutrition Facts

Servings 2

Amount Per Serving
Calories 604.2kcal

% Daily Value *
Total Fat 26.1g41%
Saturated Fat 5.5g28%
Cholesterol 8.1mg3%
Sodium 647.1mg27%
Total Carbohydrate 78.9g27%
Dietary Fiber 5.1g21%
Sugars 6.8g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, cloves, croutons, day, frying, garlic, homemade, international, light, minced, oil, oregano, thyme, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/homemade-croutons/