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Homemade Tomato Soup

Homemade Tomato Soup recipe image
This International soup features Melted butter, Flour, Cooked tomatoes or juice, Baking soda, Salt. It delivers smooth, comforting richness, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 180.4
Dietary: Vegetarian
Description
This International soup features Melted butter, Flour, Cooked tomatoes or juice, Baking soda, Salt. It delivers smooth, comforting richness, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoon Melted butter
  • 2 tablespoon Flour
  • 2 cup Cooked tomatoes or juice
  • 1/4 teaspoon Baking soda
  • 1 teaspoon Salt
  • 1/8 teaspoon Pepper
  • 2 cup To 3 c cups milk
Directions
  1. 1
    Cook the butter and flour together for a few minutes, then gradually
  2. 2
    add tomatoes and
  3. 3
    cook a few more minutes.
  4. 4
    Stir in remaining ingredients and heat through, but do not boil.
  5. 5
    It's a lot like making a thin white sauce with tomatoes, if that helps.
  6. 6
    Your fellow servant, Kathy_|_ |

Nutrition Facts

Servings 1

Amount Per Serving
Calories 180.4kcal
% Daily Value *
Total Fat 10.6g17%
Saturated Fat 6.6g33%
Cholesterol 26.6mg9%
Sodium 5001.5mg209%
Total Carbohydrate 16.5g6%
Dietary Fiber 1.7g7%
Sugars 9.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, cooked, cups, flour, homemade, international, juice, melted, milk, pepper, salt, soda, soup, title, tomato, tomatoes, vegetarian
Read it online: https://www.chefs-mate.com/recipe/homemade-tomato-soup/