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Honey Cake

Honey Cake recipe image
This International dessert features teaspoon Ground cinnamon, Sugar 1/4 teaspoon Ground nutmeg, Soft margarine 1/8 teaspoon Ground cloves, Flour 1/4 c Honey, Baking powder 1 c Cold strong coffee. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 24
Calories: 790.5
Dietary: Diabetic, Vegetarian
Description
This International dessert features teaspoon Ground cinnamon, Sugar 1/4 teaspoon Ground nutmeg, Soft margarine 1/8 teaspoon Ground cloves, Flour 1/4 c Honey, Baking powder 1 c Cold strong coffee. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 Eggs /2 teaspoon Ground cinnamon
  • 1/4 cups Sugar
  • 1/4 teaspoons Ground nutmeg
  • 1/4 cups Soft margarine
  • 1/8 teaspoons Ground cloves
  • 2 1/2 cups Flour
  • 1/4 cups Honey
  • 1 teaspoons Baking powder
  • 1 cups Cold strong coffee
  • 1 teaspoons Baking soda 1 Ripe banana, mashed
Directions
  1. 1
    Preheat oven to 350F (175C). Grease and flour cake pan.
  2. 2
    In a large bowl, whisk together: Sugar 1/4 ts Ground nutmeg, Flour 1/4 c Honey, Baking powder 1 c Cold strong coffee, Baking soda 1 Ripe banana.
  3. 3
    Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. 4
    Fold in: Sugar 1/4 ts Ground nutmeg.
  5. 5
    Pour batter into prepared pan.
  6. 6
    Bake until a toothpick inserted in center comes out clean.
  7. 7
    Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 790.5kcal
% Daily Value *
Total Fat 12.3g19%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 335.6mg14%
Total Carbohydrate 159.8g54%
Dietary Fiber 23.9g96%
Sugars 16.3g
Protein 16.6g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, banana, cake, cinnamon, cloves, coffee, cold, dessert, diabetic, flour, ground, honey, international, margarine, mashed, nutmeg, powder, ripe, soda, soft
Read it online: https://www.chefs-mate.com/recipe/honey-cake/