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Honey Curried Chicken

Honey Curried Chicken recipe image
This Indian main features Chicken breasts; skin on, Butter melted, Honey, Dijon mustard, Curry powder or garam masala. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 455.3
Description
This Indian main features Chicken breasts; skin on, Butter melted, Honey, Dijon mustard, Curry powder or garam masala. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 ea Chicken breasts; skin on
  • 1/4 cup Butter melted
  • 1/4 cup Honey
  • 2 tablespoon Dijon mustard
  • 3 teaspoon Curry powder or garam masala
  • 2 Hot pepper sauce
  • 1 ea Clove garlic small crushed
  • 2 tablespoon Soya sauce
  • 2 tablespoon Lemon juice
  • 1 teaspoon Ginger grated or finely chop
  • 1 ea Salt and pepper to taste
Directions
  1. 1
    In an oiled Baking Dish, arrange chicken skin side down.
  2. 2
    Combine all other ingredients and stir until smooth.
  3. 3
    Pour over chicken and refridgerate 1 hour.
  4. 4
    (or more if you wish).
  5. 5
    Drain into cup excess sauce and bake chicken, uncovered in 375 degree oven for 20 minutes.
  6. 6
    Turn chicken over and baste with remaining sauce,
  7. 7
    bake chicken another 20-30 minutes or until its tender and no pink remains, basting periodically.
  8. 8
    Serve with anything - rice, noodles, or baked potatoe

Nutrition Facts

Servings 2

Amount Per Serving
Calories 455.3kcal
% Daily Value *
Total Fat 17.4g27%
Saturated Fat 9.0g45%
Cholesterol 118.2mg40%
Sodium 585.4mg25%
Total Carbohydrate 43.6g15%
Dietary Fiber 7.6g31%
Sugars 17.9g
Protein 37.6g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, butter, chicken, chop, clove, crushed, curried, curry, dijon, finely, garam, garlic, ginger, grated, honey, hot, indian, juice, lemon
Read it online: https://www.chefs-mate.com/recipe/honey-curried-chicken/