Honey Wheat Bread (For Machine)

This International bread features Water, lukewarm, Flour (Bread, Flour, Wheat. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 6

Calories: 728.4

Dietary: Vegetarian

Description

This International bread features Water, lukewarm, Flour (Bread, Flour, Wheat. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/8 cup Water, lukewarm
2 1/2 cup Flour (Bread)
1/2 cup Flour, Wheat
1 1/2 tablespoon Dry Milk
1 1/2 tablespoon Honey
1 1/2 teaspoon Salt
2 tablespoon Butter
3 teaspoon Yeast (active dry)

Directions

1
-or- 2 ts Yeast (fast rise) Put the ingredients in the machine according to manufacturer's recommendation. 6 Servings = Large Loaf, reduce to 4 or 3 if your machine is smaller

Nutrition Facts

Servings 6

Amount Per Serving
Calories 728.4kcal

% Daily Value *
Total Fat 7.9g13%
Saturated Fat 4.2g22%
Cholesterol 16.2mg6%
Sodium 7366.6mg307%
Total Carbohydrate 141.7g48%
Dietary Fiber 4.9g20%
Sugars 5.4g
Protein 18.3g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, butter, dry, flour, honey, international, lukewarm, machine, milk, salt, title, vegetarian, water, wheat, yeast

Read it online: https://www.chefs-mate.com/recipe/honey-wheat-bread-for-machine/