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Honey & Whisky Cake (Scottish

Honey & Whisky Cake (Scottish recipe image
This Scottish dessert features SR Flour, Butter, Soft Brown Sugar, Eggs, Beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 2191.5
Dietary: Vegetarian
Description
This Scottish dessert features SR Flour, Butter, Soft Brown Sugar, Eggs, Beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 ounce SR Flour
  • 6 ounce Butter
  • 6 ounce Soft Brown Sugar
  • 3 Eggs,Beaten
  • 4 tablespoon Whisky
Directions
  1. 1
    Grated rind of a small Orange

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2191.5kcal
% Daily Value *
Total Fat 123.0g190%
Saturated Fat 76.8g384%
Cholesterol 322.5mg108%
Sodium 1066.5mg45%
Total Carbohydrate 261.1g88%
Dietary Fiber 4.1g17%
Sugars 147.6g
Protein 16.4g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ampamp, brown, butter, cake, dessert, eggs,beaten, flour, honey, scottish, soft, sugar, title, vegetarian, whisky
Read it online: https://www.chefs-mate.com/recipe/honey-whisky-cake-scottish/