Honorable Mention: Jelly Christmas Eyes

This Vietnamese dessert features Margarine, Sugar, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Vietnamese

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 18

Calories: 302.4

Dietary: Vegetarian

Description

This Vietnamese dessert features Margarine, Sugar, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Margarine
1/3 cup Sugar
1 ea Egg

Directions

1
Juice of 1 lemon 1/4 ts Grated lemon rind 1 1/3 c All-purpose flour 1/2 c Ground almonds or walnuts Raspberry or strawbery jelly Sugar

Nutrition Facts

Servings 18

Amount Per Serving
Calories 302.4kcal

% Daily Value *
Total Fat 23.4g36%
Saturated Fat 7.4g37%
Cholesterol 93.2mg32%
Sodium 338.7mg15%
Total Carbohydrate 20.5g7%
Dietary Fiber 0.0g0%
Sugars 20.3g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, christmas, dessert, egg, eyes, holiday, honorable, jelly, margarine, mention, sugar, title, vegetarian, vietnamese

Read it online: https://www.chefs-mate.com/recipe/honorable-mention-jelly-christmas-eyes/