Hot Artichoke Hearts Spread

This Italian appetizer features Mayonnaise, Artichoke hearts; drained, Garlic salt. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 833.0

Dietary: Gluten-free

Description

This Italian appetizer features Mayonnaise, Artichoke hearts; drained, Garlic salt. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Mayonnaise
14 oz Artichoke hearts; drained
1 teaspoons Garlic salt

Directions

1
Chop artichoke and combine with other ingredients. Place mixture in shallow baking pan and bake uncovered at 325 degrees for 30 minutes. Serve with crackers
2
Grated parmesan cheese

Nutrition Facts

Servings 1

Amount Per Serving
Calories 833.0kcal

% Daily Value *
Total Fat 63.1g98%
Saturated Fat 17.4g87%
Cholesterol 61.2mg21%
Sodium 1446.0mg61%
Total Carbohydrate 38.9g13%
Dietary Fiber 18.9g76%
Sugars 1.7g
Protein 33.3g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, artichoke, baking, drained, garlic, hearts, hot, italian, mayonnaise, salt, spread, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/hot-artichoke-hearts-spread/