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Hot Beef Spread #2

Hot Beef Spread #2 recipe image
This International appetizer features Cream cheese 1/2 Green pepper, chopped, Sour cream 1/4 teaspoon Pepper, Chipped beef 4 oz Can mushrooms, Onion. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1733.8
Dietary: Gluten-free
Description
This International appetizer features Cream cheese 1/2 Green pepper, chopped, Sour cream 1/4 teaspoon Pepper, Chipped beef 4 oz Can mushrooms, Onion. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 16 oz Cream cheese 1/2 Green pepper, chopped
  • 1 cups Sour cream
  • 1/4 teaspoons Pepper
  • 4 oz Chipped beef
  • 4 oz Can mushrooms
  • 1 Onion, chopped
Directions
  1. 1
    Combine all ingredients. Put into a baking dish. Bake at 350 degrees for 45 minutes. Serve hot with your favorite crackers

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1733.8kcal
% Daily Value *
Total Fat 162.4g250%
Saturated Fat 97.2g487%
Cholesterol 457.8mg153%
Sodium 1370.4mg58%
Total Carbohydrate 15.2g6%
Dietary Fiber 0.0g0%
Sugars 10.0g
Protein 51.0g102%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, beef, cheese, chipped, chopped, cream, green, hot, international, mushrooms, onion, pepper, sour, spread, teaspoon, title
Read it online: https://www.chefs-mate.com/recipe/hot-beef-spread-2/